Main Dishes and Steaks
1. Atlantic Salmon

Pan seared salmon fillet, lime and chilli aioli, rocket leaves and rice balls

$20.00

Qty
2. Chicken Camembert (GF)

Chicken breast stuffed with camembert cheese, ham and spinach, served with green beans and potato mash.

$20.00

Qty
3. Chicken Parmigiana

Topped with ham, Napolitana and mozzarella cheese, served with chips.


Chip(s) :

$20.00

Qty
4. Chicken Schnitzel

Freshly crumbed and grilled chicken breast, served with chips and gravy


Chip(s) :

$20.00

Qty
5. Lamb Shank (GF)

Slow cooked lamb leg in red wine and tomato sauce served with creamy mash potatoes

$20.00

Qty
6. Pork Belly

Slow cooked pork belly, hand cut sweet potato wedges

$20.00

Qty
7. Steak - Eye Fillet

Grain fed black angus fillet.


Cooking Style :

Sauce(s) :

Side 1 :

$24.00

Qty
8. Steak - Fillet Mignon

Bacon wrapped beef tenderloin fillet.


Cooking Style :

Sauce(s) :

Side 1 :

$24.00

Qty
9. Steak - Scotch Fillet


Cooking Style :

Sauce(s) :

Side 1 :

$24.00

Qty


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